Free formulation tool
The Formulation Calculator
Pick a product, choose your water phase, set your batch size. Get exact gram measurements, kitchen equivalents, and the full phase-by-phase recipe — no guesswork.
Step 1 — Choose your product
1Choose Your Product
Step 2 — Water phase
2What Are You Adding to Your Formula?
No water ingredients — anhydrous formula. No preservative needed. Shelf stable 12–24 months.
Step 3 — Batch size
3How Many Ounces Do You Want to Make?
oz= 226.8g total
Quick pick:
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Choose what you're making, select your water ingredient (or none), and enter your batch size. Your full ingredient list appears instantly.